Coolers Wine
Coolers wine are designed to keep bottles of wine at the ideal temperature. They also shield against unwanted humidity which can cause wine to degrade and alter its flavor.
Typically, these sweet drinks are not high in alcohol (4% to 6% ABV) and are infused with real fruit juice. But they are still not wine.
The History of Wine Coolers
The wine cooler has gone the way of many a trend that gained popularity, only then going out of style. What is a wine-cooler, and how did this drink become so popular?
A wine cooler is a drink that mixes traditional wine with fruit juice or syrup. This is a refreshing and sweet drink, perfect for summer. It's an excellent way to extend your wine bottle.
When the first wine cooler came out it was a very popular choice for those seeking a refreshing, easy drink to drink. It was distributed by major distributors such as California Cooler Seagram's and Bartles & Jaymes.
At their peak in the 1980's, sales of wine coolers exceeded a billion dollars per year and accounted for 20 percent of all wine consumed in the US. However, their popularity began to diminish in the beginning of the 1990's. This was due in part to the change in federal excise taxes which made blending wine and water less lucrative. This marked the beginning of the end of the wine cooler. It was replaced by malt-based drinks like Zima and Mike's Hard.
The wine cooler is making a comeback the present day due to the independence of wine drink producers who are focusing on producing drinks of premium quality and with short ingredient lists. They also make use of more natural wines and fruit flavors.
A lot of people prefer to purchase pre-made wine drinks. Although you can make your own wine coolers by mixing wine with fruit juice or syrup you can make them by yourself. They are available at many grocery stores, liquor stores and specialty wine retailers. Apart from being practical, these drinks are also a great addition to any picnic or barbecue. They can be served on rocks or with a twist of citrus zest. Some of these drinks are even frozen, which makes them ideal for outdoor parties. These drinks are great for any occasion, as long as you remember the correct temperature for your wine cooler.
The California Cooler
California Cooler was the name that started the wine cooler trend in the 80's. The bottled concoctions were a blend of white wine, fruit juice and other flavors. They were hugely popular. The company behind the concoctions was called California Bottled Products, and it was founded in the beginning with the founders Michael Crete and his high school buddy Stuart Bewley. They did all the work including bottling, brewing, and sales. By 1984 they were selling 10 million cases per year. This led huge wine producers such as Gallo to join the game and flood primetime television with ads promoting their versions of California Cooler. These included the endearing old yokels Frank Bartles, and Ed Jaymes.
By the end of the decade the product was dead. In 1991, Congress quadrupled the excise taxes on wine from $0.07 per gallon to $1.07 per gallon. The cost of producing a wine-based cooler grew, and soon it was overtaken by sweet malt drinks like Zima or Smirnoff Ice.
It is possible that coolers make a comeback. It could be because the new generation is ready to embrace the irreverent blend of fruity liquor and wine. They might be interested in the possibility that a cooler could be a great alternative to fridges. A wine cooler is ideal for decks or patios. It has screen covers to let in cool air from the outside.
This beverage cooler that can be collapsible is not only a great wine cooler, but it's ideal for picnics and camping. It can be folded flat to fit inside your trunk. It is easy to carry, with an easy-to-handle handle and wheels on the top. Once set up, you can fit a lot more food and drinks into it. It can also serve as a seat, and it will keep your drinks cool. This cooler also comes with a convenient shoulder strap, which makes it easy to carry when fully filled.
The 80's Craze
In the 1980s the wine cooler was all the rage. The flavors of white wine and fruit fizzed up to become the drink of choice for picnics, beach parties and casual gatherings. The low alcohol content of the beverage appealed to a broad audience, and it became a social symbol of laid-back enjoyment. The popularity of wine coolers grew to the point that several major companies jumped in and the market exploded with a multitude of brands with a wide variety of flavors. The most successful of them were Bartles & Jaymes and Seagram's Escapes which each offered an extensive selection of fruity flavors that made them household names.
The 80's craze for chilled, ready-to-drink concoction also fueled an expansion of the industry of sparkling wines. Champagne and sparkling wines became a status symbol for young people who wanted to display their newfound wealth and a large number of Americans started drinking these bubbly delights on a regularly.
These sparkling wines were expensive at the time, but they offered a wine fridge tall lighter alternative to reds and whites that were full-bodied. These frothy libations were an excellent alternative to full-bodied, heavy reds and whites at an era when wine lovers were turning into averse to any wine that didn't bear the label "vin d'vigne".
The wine cooler craze began to fade by the end of the decade. An enormous increase in excise taxes prompted manufacturers to switch from malt base wines to wine drinks, and by the year 2006 the category was down to less than 1 percent of sales.
Today, coolers have seen a slight revival. Many still refer to these flavored wine as wine coolers, however cocktail enthusiasts refer to them as aperitifs or spritzers. They are an excellent option to extend an entire bottle of wine and add a little sweetness to an alcoholic light-bodied beverage, and are particularly refreshing on a hot day. However, there is no legal definition of a wine cooler, and many products today don't even contain any wine.
The Perfect Cooler
There's a cooler for everyone, whether you are a wine connoisseur or simply need to keep your favorite bottles at the perfect serving temperature. Take note of the space available and the number of bottles you want to store before deciding on a wine refrigerator. Think about whether you would prefer a built-in model that is fitted into cabinets or an independent unit that can be placed in any room of your house.
Wine coolers are a great addition to a kitchen, but they can also be found in restaurants, bars hotels, spas, and other establishments that serve drinks. These refrigerators are designed to store and cool bottles to the ideal serving temperature. They're a great way to ensure that your customers enjoy their drinks to their maximum potential.
It's important to select the best wine cooler for your company from the various double-zone and single-zone options. If you're a beginner to wine, a single zone cooler will probably be sufficient. However as your tastes change, you may need to upgrade to a model with dual zones that can store multiple types of wine at once.
If you're a wine connoisseur or simply want an efficient wine cooler, look no further than the BruTank Vino Portable Bottle Cooler. This double-walled, vacuum-insulated cooler keeps your bottles of wine chilled for six hours without any ice. It's the ideal cooler for picnics in the park, backyard BBQs and dinner parties.
This compact wine cooler is ideal for homes with little space. People love its visually pleasing design. Additionally, users appreciate the quiet operation and precise temperature control that is provided by the compressor system in this cooler. Many users also appreciate the locking system that adds an extra layer of security for wine bottles.